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Dýňové lupínky


Dýni typu Hokkaido nakrájíme na slabé plátky. Dáme na plech s pečícím papírem a pečeme doměkka asi na 160 stupňů. Následně osolíme. Lupínky lze také smažit na pánvi. . Konzumovat můžeme samotné, případně s dresingem.


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